Monday, August 11, 2008

Produce Season



Some produce from a couple of weeks ago



Some heirloom tomatoes in a salad I'm making - the red ones are the sweetest I've tasted!


Saffron cream butterfly pasta, caprese salad, and zucchini ribbons with
mint and toasted pine nuts. I got the recipe for the saffron butterflies
from my new Moosewood cookbook (thanks, Aunt Kathy and Randy!)
Posted by Picasa

1 comment:

momma said...

Love your blog, and that dinner looks yummy!!!!!!